A tea-themed cocktail bar opened in 2017 by renowned mixologist Shuzo Nagumo. Nagumo has deep know-how about marrying flavors and aromas. His signature cocktails are six forms of ‘tea-tail,’ a series of very low-alcohol tea cocktails served in wine glasses to appreciate their aroma and very long aftertaste. Produced using https://reallivesocial.com/story2884227/helping-the-others-realize-the-advantages-of-japanese-whisky-samurai-bottle