Xiang chang (simplified Chinese: 香肠; regular Chinese: 香腸; pinyin: xiāng cháng; Jyutping: hoeng1 coeng2; Cantonese Yale: hēung chéung) is often a clean and plump sausage consisting of coarsely chopped pieces of pork and un-rendered pork Extra fat. The sausage is very sweet in style. Breastfeeding a kid is a singular https://augustlygnt.win-blog.com/6377904/nasi-ayam-lapchiong-tausi