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About Vega Sicilia Unico 2013

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“2014 was a relatively heat 12 months, especially in the spring And through the ripening period. After a capricious summer months, the harvest thrived in great climatic situations – sunny, a bit warm times contrasted with flawlessly cool, dry nights. Strutturato e ricco con Be aware di pane fresco in https://classicwinewhiskey.com/product/perrier-jouet-grand-brut/

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